Impossible Lasagna Pie

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Preparation time: 15 min.
Cooking time: 30 min.

Ingredients
  • 1/2 cup small curd cottage cheese
  • 1/4 cup grated Parmesan cheese
  • 1 lb. ground beef, cooked and drained
  • 1 cup shredded mozzarella cheese
  • 1 tsp. dried oregano leaves
  • 1/2 tsp. dried basil leaves
  • 6 ounces tomato paste
  • 1 cup milk
  • 2 eggs
  • 2/3 cup buttermilk baking mix
  • 1 tsp. salt
  • 1/4 tsp. pepper
Cooking Directions

Preheat oven to 400°F. Layer cottage cheese and Parmesan cheese in a greased 10 inch pie plate. Mix cooked beef, 1/2 cup mozzarella cheese, oregano, basil and tomato paste in a bowl. Spoon evenly over top. Combine milk, eggs, baking mix, salt and pepper in a bowl. Beat until smooth and pour into plate. Bake 30-35 minutes, or until a knife inserted in center comes out clean. Sprinkle with remaining cheese. Cool 5 minutes.



This recipe serves 8 people. Due to the nature of this recipe, it adjusts the number of servings in multiples of 8 only.




Per Serving: calories 292, fat 17.2g, calories from fat: 53%, protein 21.1g, cholesterol 102mg, dietary fiber 1.2g

Dietary Exchange: milk : 0.1, vegtable : 0.0, fruit : 0.0, bread : 0.4, lean meat : 2.7, fat : 1.9, sugar : 0.2, very lean meat protein : 0.0

View Detailed Nutritional Information >

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