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Chicken and Pear Salad on Arugula Add to cookbook > Add to shopping list > Print this recipe > |
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 Cooking time: 0 Ingredients
Place pears in medium bowl; toss with salad dressing. Add arugula; toss again. Arrange arugula salad on each serving plate. Divide chicken slices and place on top of salad. Sprinkle with walnuts. For more great chicken recipes, see www.eatchicken.com. Per Serving: calories 612, fat 39.0g, calories from fat: 57%, protein 44.0g, cholesterol 132mg, dietary fiber 4.3g Dietary Exchange: milk : 0.0, vegtable : 0.1, fruit : 1.1, bread : 0.4, lean meat : 6.1, fat : 5.5, sugar : 0.0, very lean meat protein : 0.0 View Detailed Nutritional Information > | |
